Scalini Unveils “The Italian Seasonal Passage”: A Five-Course Culinary Journey Through Italy
Scalini at Hilton Bangkok Sukhumvit invites guests to experience its new wine dinner series, “The Journey of Seasons – Italian Classic,” on Friday, 15 May 2026. This exclusive event centers on the “Harmony of Terroir,” a philosophy that pairs ingredients grown in the same soil and season for a perfect culinary match.
The Culinary Experience
The evening features a five-course narrative where traditional Italian favorites are reimagined with contemporary plating. This seasonal experience is enhanced by the expertise of Sommelier Marc-Andre Muller, an Advanced Sommelier with over a decade of experience in Bangkok’s fine dining scene. Muller has precisely paired each course with five nuanced Italian wines to elevate the authentic flavors of the land.
A Journey of Five Chapters
Spring Awakening – Crumbed Sardines with Tomato, Spring Pea, and Ricotta Crostini. Pair with Vecchia Modena Chardonnay Blanc de Blancs Millesimato Brut.
Summer Sun – Chilled Heirloom Tomato and Basil Soup with Mozzarella di Bufala. Pair with La Guardiense “Janare” Falanghina Sannio DOP, 2024.
Autumn Earth – Wild Boar Tortellini with 12-hour braised Ragù, Porcini, and Walnut Caramel. Pair with Dezzani 8 Bucce Piemonte Rosso DOC, 2024.
Fire & Winter – Bistecca alla Fiorentina (Charred T-Bone) with Rosemary Smoke and Truffle Jus. Pair with Fattoria Il Muro Chianti Riserva DOCG, 2021.
The Sunset – Italian Dark Chocolate Hazelnut Cake with Mixed Berries. Pair with Chiarli Amabile Lambrusco Grasparossa di Castelvetro DOC.