Discover four new specialties featuring standout flavors and premium ingredients:
Wagyu Steak Burger, A Wagyu ribeye burger served on a sesame bun with egg, romaine lettuce, tomato and pickles, finished with a rich red wine sauce for added depth and aroma. THB 420++
Dirty Cheese Burger, A 5 oz. beef burger served on a soft brioche bun with lettuce, tomato and pickles, topped with rich garlic Parmesan sauce and BBQ sauce. THB 420++
Holy Meatballs, Tender and juicy meatballs in tomato sauce, topped with mozzarella and Parmesan cheese and finished with fresh basil. Served with sourdough bread, this comforting dish is perfect for sharing or enjoying as a light meal. THB 290++
Truffle Fries, Crispy-on-the-outside, fluffy-on-the-inside French fries tossed with Parmesan cheese and truffle oil, served with truffle mayo for an indulgent finish to an all-time favorite. THB 150++