August, 2018 | NOW TRAVEL ASIA

Wine & Music – Back to the 80s of Sofitel Macau

August 30, 2018August 30, 2018 vacuuivi sofitel macau, Wine & Music, ฺBack to the 80's

What do you remember about the 80s? Shoulder-padded suits? Dancing in discos? The glamourous and extravagant fashion trends? Or the

HOTEL NEWS

ONYX Hospitality Group Appoints Phan Ing Pai as Vice President, Operations – Greater China

August 28, 2018August 28, 2018 vacuuivi ONYX Hospitality Group, Phan Ing Pai

ONYX Hospitality Group, one of the region’s leading hotel management companies, today announced the appointment of Phan Ing Pai as

HOTEL NEWS

Dusit International Continues Middle East Expansion with First Hotel in Qatar

August 23, 2018August 23, 2018 vacuuivi dusit, Dusit Doha, dusit international, Hotel

Dusit International Continues Middle East Expansion with First Hotel in Qatar Dusit Doha Hotel slated for a soft opening in December 2018

DINING HOTEL NEWS

WANDERING IN GENOVA AT LATEST RECIPE LE MERIDIEN BANGKOK

August 17, 2018August 17, 2018 vacuuivi LE MERIDIEN BANGKOK

Connect with the next episode in the La Dolce Vita voyage of dining discovery, “Wandering in Genova”, at Latest Recipe, Le Méridien Bangkok.

HOTEL NEWS

The beach is calling! Well Hotels & Resorts offers Weekday Saver promotion at its Pattaya properties

August 17, 2018August 17, 2018 vacuuivi Offers Weekday Saver Promotion, Well Hotels Resorts

Guests can enjoy special rates when staying on the weekday at Costa Well Resort Pattaya and White Sand Beach Residences

DINING HOTEL NEWS

WeChat Store Launching of Sofitel Macau At Ponte 16

August 17, 2018August 17, 2018 vacuuivi sofitel macau, WeChat Store

This year marks the 10th anniversary of Sofitel Macau. To commemorate the anniversary and to express the thanks to the

DINING HOTEL NEWS

New culinary appointments at the ritz-Carlton, hong kong

August 17, 2018August 17, 2018 vacuuivi

At the forefront of Hong Kong’s dining scene, The Ritz-Carlton, Hong Kong is proud to name two Food & Beverage appointments – Oscar Mena as Bar Manager of Ozone and Alessandro Luppolo as Pastry Chef at Tosca – to build its culinary offerings from strength to strength.